Longtime residents of St. Petersburg have witnessed the city’s remarkable transformation from a quiet coastal retirement haven, once affectionately dubbed “God’s Waiting Room,” into a vibrant cultural hub. That evolution plays out daily as sleek high-rises redefine the skyline and parking spaces along Beach Drive become increasingly elusive. The dining scene has undergone its own
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In the rarefied world of fine dining, few journeys exemplify culinary perseverance quite like that of Chef Jeannie Pierola. Her latest venture, Counter Culture, isn’t merely another upscale establishment — it’s the culmination of a storied career shaped by Cuban heritage, self-taught determination and a revolutionary approach to the dining scene. Born in Tampa’s historic
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In the heart of Safety Harbor, an extraordinary culinary destination has taken root. The Tides Seafood Market & Provisions stands apart from the bustling restaurants and bars along historic Main Street, offering something altogether different – a vision born from the passionate partnership of Jon and Mary Kate Walker. The Tides Seafood Market & Provisions
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A truly memorable brunch transcends mere sustenance. It’s the confluence of exceptional cuisine, an inviting ambiance and impeccable service that fosters a sense of belonging. Add the effervescence of flowing mimosas and the smooth cadence of live jazz, and it becomes a cherished ritual. In the heart of St. Petersburg’s vibrant Grand Central District, The
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Dunedin Golf Club | 1050 Palm Blvd, Dunedin
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In Tampa Bay’s vibrant creative hub, a new force in fashion and philanthropy is making waves. Bracho Bosch, led by designer Amalia Bracho, has captivated the fashion world with a win at the prestigious Tampa Bay Fashion Experience Face-Off, which secured a spot at New York Fashion Week, which runs Feb. 6-11. This achievement marks
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Estuary | 6220 Grand Blvd, New Port Richey
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For decades, The Colony Beach & Tennis Resort stood as an iconic destination on Longboat Key, weaving itself into the fabric of Sarasota’s history. When it closed its doors, in August 2010, a storied chapter came to an end for Dr. Murray “Murf” Klauber’s beloved vision, leaving an air of anticipation around what could ever
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In the heart of Tampa’s historic Ybor City, a sophisticated culinary renaissance is unfolding, led by Barterhouse, a modern American restaurant. Under the guidance of hospitality veteran Kenneth Emery, and in collaboration with partners Chris Jimenez, Scott Black, Tony Marino and Kevin Lilly—founder of neighboring Rock Brothers Brewing—the team is working to transform Ybor City into
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A fresh chapter is unfolding for the gastronomic landscape in downtown St. Petersburg, as husband-and-wife team Shawn and Jeanna Damkoehler bring their innovative vision to the space once home to 400 Beach Seafood & Tap House. Drawing inspiration from the abundance and beauty of the ocean, Juno & The Peacock embraces a high-minded concept of
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As Sunda New Asian celebrated its one-year anniversary in Tampa Bay in June, the city’s burgeoning Midtown development continues to redefine the region’s culinary scene. Sunda’s arrival at the massive $1 billion mixed-use district, at the heart of Tampa’s business hub, is a testament to the visionary leadership of Billy Dec, an accomplished entrepreneur, two-time
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As the spotlight shines brightly on the new construction, and expansion, surrounding Water Street in the local market, the Midtown Tampa development has quietly emerged as a contender in the city’s culinary landscape. With its innovative blend of live, work and play, Midtown Tampa, developed by Bromley, has ingeniously combined residential and commercial spaces across
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