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If this year was a movie, it would have everything. Horror, comedy, tragedy … it would be an Oscar winner, no doubt. Down the road, we will look back and

Let Jackie do the shopping for you Jackie, an online shopping service with a boutique in Bradenton, was one of the many businesses owned by Amber Duncan, one half of

By Mary Lauritano, CFA, Senior Vice President–Wealth Management at UBS Wealth Management USA; St. Petersburg In a recent UBS report of women and wealth, Own Your Worth, the study showed

Primary education facilities are at face value, a place to teach children but according to the team at Zyscovich, they can be much more. Primary schools are economic drivers, community

PSCU’s CEO and President, Charles “Chuck” Fagan, was a boomerang employee. He left PSCU in 2012 and returned in 2015, with employees cheering when they heard the news, according to

Haley Crum is one of those rare stories. She was born in Dunedin, raised in Clearwater, and still lives, works and plays here to this day. She was raised in

Breweries, in more than 30 states, across the United States have partnered for the second year of Brewing Funds the Cure, an initiative created to help raise funds for the

Michael Saunders & Co., a leading Sarasota brokerage, named Randall Graham as its new chief marketing officer. Graham brings more than 25 years’ experience to the firm in traditional, and

CBD Frozen Fruit Bars “Soothe your mind, soothe your body and soothe your soul.” That’s the motto of these frozen treats. Soothe Ice was developed by the team at Buzz

If you follow Vick Tipnes, CEO of Black-stone Medical Services, on social media, it’s evident he goes to great lengths to share his personal story and obstacles to help enlighten

Clearwater Marine Aquarium showed off more completed parts of its $80 million expansion Friday, including a food court, retail area and above water viewing deck. This addition is part of

Richard Gonzmart’s newest restaurant, Casa Santo Stefano, pays tribute to the Sicilian immigrants who helped establish Ybor City in the late 1800s. The concept for the restaurant has been in