Dining

What happens when you blend the expertise of Jeff Gigante – a 20-plus year veteran of the dining and hospitality industry, Andrew Wright – chief executive officer of Franklin Street, a commercial real estate firm located in Tampa, and Joseph Guggino – a local lawyer and investor with an affinity to the restaurant industry? A

A look back at our June 2023 cover story, revisiting the Gonzmart family and the legacy that helped define Tampa’s dining scene.

Three Tampa restaurants joined the ranks of Michelin-Starred eateries in Florida, as the 2023 edition of the Michelin Guide Miami, Orlando and Tampa was announced Thursday night at LoanDepot Park. Koya, Lilac and Rocca all received one star from Michelin. There were four Stars awarded in Florida, three of them in Tampa. Lilac received a

Heidi Butler’s childhood dream of becoming the cruise director for the Love Boat played out in real life when she and her husband, Michael Butler opened The Helm: Provisions & Coastal Fare on February 22, 2022. The original meaning of helm is associated with the equipment used for steering a ship or boat. Now taking

The restaurant industry is challenging and establishments change hands, bringing variety to the ever-growing food scene, in the Tampa Bay area. A welcome addition to St. Petersburg is Allelo, a Mediterranean-influenced restaurant on Beach Drive. Shawn and Jeanna Damkoehler combined forces with Volet Hospitality and the innovativeness of Chef Alex Pyser to bring a remarkable

It’s true, we have a few more holidays to get through before we focus on the day of all things love-related, but if you want to treat your someone special to Bern’s Steak House in 2023, the day to make that happen is December 16. Reservations open at 12 a.m., midnight, on December 16, for

Urban Stillhouse, in St. Petersburg’s Warehouse District, is a rare find in the Tampa Bay area restaurant scene. It’s special, and unique, in many ways. First, it’s owned by American Freedom Distillery, makers of Horse Soldier Bourbon. So, it’s no surprise that this is a restaurant that knows its spirits, and how to skillfully use

82 Degrees is a little restaurant and bar, stashed off Sunset Way, in St. Pete Beach. It’s awash with natural light streaming through floor-to-ceiling windows on three sides, giving a panoramic view of high-rise buildings and the Gulf of Mexico beyond. 82 Degrees is stylish, created to serve guests of the Saint, a boutique hotel

Jotoro, chef Joe Isidori’s Mexican restaurant, in Tampa’s Channel District, is a casual spot for drinks and dinner near the seaport. The space is filled with bright accents and a luchador image painted on a giant chain canvas. While Jotoro’s heart is in Mexico, the menu is instilled with an Asian influence. The unique culinary

By Brooke Palmer Kuhl | Photos by Amy Pezzicara, Pezz Photo The New York Yankees. Tom Brady. The Tampa Cuban. Ybor City. Stuff that Tampa legends are made of. And then, there is Bern’s Steak House. After 66 years, Bern’s still serves hundreds of guests, night after night, sharing important milestones or just a great

The Tampa Club held the grand opening of its newly renovated space. The 8,000+ square foot renovation includes the expansion of the Grille, the Main Dining Room and the new outdoor terrace. The Main Dining Room is now called The Canopy Ballroom and The Grille was renamed View42 for the 42nd floor and the Tampa

Midtown Tampa’s evolution is still underway, as restaurants and retail complete construction and open their doors. One of the most anticipated openings, Ponte Tampa, is still under construction but is beginning to take shape showcasing Chef Chris Ponte’s vision for what is anticipated to be one of Tampa’s premier dining reservations to score. PONTE TAMPA