Real Estate

The city of Tampa is set to host the Urban Land Institute – Florida Summit, on April 4 and April 5, at the JW Marriott Water Street Tampa. The annual

JLL’s Central Florida Healthcare Practice Group has been selected to lease RITHM, the 100-acre, mixed-use, urban development centered on health care. The project, located on East Fowler, will feature the

Guests gathered inside the SOTA Residences & Hotel sales gallery in Sarasota for a private VIP reception to hear updates from developer Rodrigo Trepp. As president of Trepp Developments, his vision for

Hillsborough | Manatee | Sarasota Real estate is a fascinating industry to follow, especially with the robust activity in the Tampa Bay region. There are a lot of moving parts

List price: $5.9 million Address: 5845 Bahia Way S., St. Pete Beach Specs: 4 bedrooms | 4.5 bathrooms | 5,253 square feet This three-level home, built in 2019, is located

List price: $3,475,000 Address: 654 Snug Is, Clearwater Specs: 4 bedrooms | 4.5 bathrooms | 3,560 square feet Details: This Island Estates home has an open concept floorplan, enhanced by

Address: 1350 Fifth St., No. 301, Sarasota List price: $1.85 million Specs: 3 bedrooms | 3 bathrooms | 1,928 square feet Details: This condo is in the Rosemary Arts &

Address: 33642 Blanton Road, Dade City List price: $19 million Specs: 5 bedrooms | 5 bathrooms | 3 half bathrooms  DetaiIls: At $19 million this private, custom-built estate in Dade

► Del Webb Bayview, in Parrish, opened its amenity campus, including a 22,500-square-foot clubhouse, the Driftwood Club. (Pictured above) ► IMG Academy, in Bradenton, was sold to a Swedish global private

► Clearwater Marine Aquarium broke ground for its Manatee Rehabilitation Center which will allow CMA to accept manatees in need of restorative care. (Pictured above) ► The Pickleball Club, a Sarasota-based

►Next Level Brands, a partnership between restaurateur Jeff Gigante, real estate entrepreneur Andrew Wright and attorney/investor Joseph Guggino, celebrated the opening of its third culinary concept, Union New American, at

The law of demand states that as the cost of a product rises, the quantity of demand falls. This concept goes further into the consumer psyche in explaining that when