Posher Palate

BJ’s Restaurant & Brewhouse, a chain based out of Huntington Beach, California, isn’t a dining spot you will find in the monthly installment of our Posher Palate fine dining preview. But it is a fan favorite of the Tampa Bay Business and Wealth staff. You may find us enjoying deep dish pizzas, crispy fries or

Bern’s Steak House has announced the launch of Legacy 9, the latest barrel-aged beer offering, as part of the restaurant brand’s annual Legacy Series in collaboration with breweries. This year, Bern’s partnered with St. Petersburg-based Mastry’s Brewing, for the second time, on a saison-style “biere de garde” ale (characterized by a toasted malt aroma and

Early 50 years ago, in Maitland, The Melting Pot first elevated dining by introducing fondue with shareable courses consisting of melted cheese, flambeed meats and chocolate fondue. Mark Johnston, a waiter working his way through college at The Melting Pot, saw the popularity of the concept.  In 1979, he joined forces with his brothers, Mike

When Tampa locals think of Ybor City, vivid images of the cigar industry, roosters roaming the streets and a lively nightlife often come to mind. While fine dining might not be the first association with this historically rich Cuban neighborhood, hidden culinary gems like Flor Fina offer an unforgettable experience, nestled within Hotel Haya.  Hotel

With the announcement of Forbici Modern Italian coming to Sundial, in St. Petersburg, the owners of Sundial, Paradise Ventures, say it could offer a major transformational use of the property for the benefit of the surrounding neighborhood and the city of St. Petersburg. Moving into the space previously occupied by Locale Market, Forbici will provide

It’s a thing my group of friends loves to do, plan Sunday “Fun Days,” in which we let loose, enjoy a relaxed day and, it always starts with brunch.  There are plenty of fantastic places to enjoy brunch in the Tampa Bay area, but only one place that is conducive to brunch, a massage or

An attorney, a real estate investor and a serial restaurateur walk into a bar … no, this is not the opening of a joke, it’s the reality of the founders of Next Level Brands.  The founding team is made up of Joseph Guggino, an attorney and investor, Andrew Wright, founder, chief executive officer and managing

Lona by Chef Richard Sandoval, a Fort Lauderdale-based Mexican restaurant, plans to open its newest location in Tampa, this month. It will open in the space formerly occupied by Garrison Tavern. With award-winning Chef Richard Sandoval and Chef Pablo Salas leading the culinary team, Lona’s arrival in Tampa marks a significant milestone for the restaurant

What happens when you blend the expertise of Jeff Gigante – a 20-plus year veteran of the dining and hospitality industry, Andrew Wright – chief executive officer of Franklin Street, a commercial real estate firm located in Tampa, and Joseph Guggino – a local lawyer and investor with an affinity to the restaurant industry? A

Melting Pot Social, or MeltSO, opened its doors in the Ave Tampa Riverwalk apartment building, at 105 West Tyler Street. The menu is New American food and modern fondue, in addition to flambéed flatbreads, melted raclette and fondue burgers, handhelds, chef-curated entrées, and more, according to a statement. The menu also has create-your-own cheese and

Three Tampa restaurants joined the ranks of Michelin-Starred eateries in Florida, as the 2023 edition of the Michelin Guide Miami, Orlando and Tampa was announced Thursday night at LoanDepot Park. Koya, Lilac and Rocca all received one star from Michelin. There were four Stars awarded in Florida, three of them in Tampa. Lilac received a

Heidi Butler’s childhood dream of becoming the cruise director for the Love Boat played out in real life when she and her husband, Michael Butler opened The Helm: Provisions & Coastal Fare on February 22, 2022. The original meaning of helm is associated with the equipment used for steering a ship or boat. Now taking