Oystercatchers relaunches Sunday brunch at Grand Hyatt Tampa Bay
Oystercatchers restores its signature Sunday brunch at Grand Hyatt Tampa Bay.
Posher Palate
Inside Oystercatchers: The decisions behind each dish
Before the first ticket prints, Shelby Farrell makes the calls that shape service.
ASH on Water Street finds its voice with chef Seth Temple
ASH on Water Street enters a confident new chapter under chef Seth Temple.
Michelin-starred Lilac unveils new tasting and à la carte menus at The Tampa EDITION (PHOTOS)
Tampa’s Michelin-starred restaurant, Lilac at The Tampa EDITION, is evolving its dining experience with a newly expanded menu format. Guests can now choose between an eight-course chef-guided tasting menu or a personalized à la carte selection, marking the first time the restaurant has offered both options. Led by chef and restaurateur John Fraser of JF … Read more
St. Petersburg Distillery launches chef’s dinner series
St. Petersburg Distillery is offering a new “Distilled” Chef’s Dinner Series, a multi-course culinary and cocktail menu curated by Executive Chef David Reyes. Limited to just 20 guests per evening, the intimate experience offers five gourmet courses, each paired with a cocktail featuring the distillery’s award-winning spirits. Guests can also choose to add a behind-the-scenes … Read more
Chef Jeannie Pierola’s Culinary Revolution at Counter Culture
In the rarefied world of fine dining, few journeys exemplify culinary perseverance quite like that of Chef Jeannie Pierola. Her latest venture, Counter Culture, isn’t merely another upscale establishment — it’s the culmination of a storied career shaped by Cuban heritage, self-taught determination and a revolutionary approach to the dining scene. Born in Tampa’s historic … Read more
Riva: Coastal Italian Dining in Longboat Key (PHOTOS)
For decades, The Colony Beach & Tennis Resort stood as an iconic destination on Longboat Key, weaving itself into the fabric of Sarasota’s history. When it closed its doors, in August 2010, a storied chapter came to an end for Dr. Murray “Murf” Klauber’s beloved vision, leaving an air of anticipation around what could ever … Read more
Tampa steakhouse plans to open on St. Pete Beach
Malio’s Prime Steakhouse, a Tampa steak and seafood restaurant, has announced plans to open a location on St. Pete Beach. The new location, at 4945 Gulf Blvd., is expected to open in early 2025, as Malio’s Beach House. Malio’s posted on its Instagram page: “Excited to announce the opening of our new restaurant, coming to … Read more
Barterhouse: A culinary revival in Ybor City (PHOTOS)
In the heart of Tampa’s historic Ybor City, a sophisticated culinary renaissance is unfolding, led by Barterhouse, a modern American restaurant. Under the guidance of hospitality veteran Kenneth Emery, and in collaboration with partners Chris Jimenez, Scott Black, Tony Marino and Kevin Lilly—founder of neighboring Rock Brothers Brewing—the team is working to transform Ybor City into … Read more
Coastal Elegance Reimagined: Juno & The Peacock’s Grand Debut (PHOTOS)
A fresh chapter is unfolding for the gastronomic landscape in downtown St. Petersburg, as husband-and-wife team Shawn and Jeanna Damkoehler bring their innovative vision to the space once home to 400 Beach Seafood & Tap House. Drawing inspiration from the abundance and beauty of the ocean, Juno & The Peacock embraces a high-minded concept of … Read more